The General Inspections section is responsible for plan review, permits and /or inspections of facilities regulated in State rules.
Food services inspections include: restaurants, caterers, commissaries, food stands, school lunchrooms, mobile food vendors, hot dog vendors, meat markets and special events selling food to the public.
Other establishments under regulation include: day cares, hospitals, rest/nursing homes, schools, local confinement facilities, and residential care homes, hotels, motels, bed and breakfast homes/inns, and tattoo artists.
Lead based paint environmental investigations are conducted for the residences of children under the age of six who have been identified with an elevated blood lead.
Food borne illness investigations are conducted in conjunction with our communicable disease nursing staff.
Complaints investigations are conducted for regulated establishments.
Environmental Health follows the due care provisions for the removal and reinterment of graves in Chapter 65 - 106 of the North Carolina General Statues.